Amarant Red Cabbage

Amarant’s stunning purple color and dense, compact heads, this cabbage is heat tolerant, allowing for early and main season growing. Amarant stores well, too – it’ll still be good for a couple months into the winter. Sweet and creamy when cooked, Amarant is a great addition to all cabbage-related dishes in the kitchen and makes a gorgeous kraut.

• Sow directly outside anytime 5/1 – 7/15
• Plant 3-4 seeds together in a group
• ¼ ” deep
• Spaced 18” between groups.
• Keep seeds evenly moist until germination
• Cabbage plants may be eaten by several different species of caterpillars. If they cause damage, hand remove caterpillars or spray organic BT

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